excuse my absence...busy time of year, for all, including me.
have you heard of Mr. Chocolate? well, he's a
French Master Pastry chef from New York that is delightful to listen to
{google him on youtube},
he makes the most delicious chocolates.
i was thrilled when i saw him on the Food Network
sharing his recipes for chocolate covered cereal for holiday gifts.
i purchased the cereal, milk and dark chocolate chips
and the cellophane bags and stickers.
i'm not real confident on the 'tempering' process, but
we'll be making chocolate covered cereal gifts
this weekend. need to get a candy thermometer first
and find my patience. {tempering = patience not skill}.
